- Joined
- Apr 30, 2026
- Messages
- 2,119
- Online time
- 4d 19h
- Reputation
- 4,337
- Location
- 3800 Chippewa Street, Baton Rouge
Whenever I wake up in the morning to the sound of my wife and her boyfriend cracking each other, I head over to the kitchen to get my favorite complete soy breakfast of tofu, edamame beans, and a bottle of soylent. However I have noticed over time it's gotten harder and harder to open and I keep having to interrupt my wife's boyfriend to open it for me and when I go over to ask him I'm in the "line of fire". Can anyone give tips on how to open my daily soy? Much appreciated.